Summer menu

Book a table

or call +358 44 984 2271

Start small...

  • LENTILS & ZUCCHINI 9€ Vegan

    Green lentil onion salad with soy sauce, zucchini slaw and calamansi yoghurt

  • YOUNG CABBAGE, FENNEL & CHICKPEA 8€ Vegan

    Fritter of 3 vegetables, roasted garlic sauce and dried seaweed with vinegar

  • SPINACH, CORN & RICE 9€ Vegan

    Risotto-style spinach and corn in coconut cream, puffed corn and pumpkin seed crisp

  • TOFU AND MUSHROOM 10€

    Crispy tofu and enoki mushroom with spiced mushroom mayo dressing

  • TROUT 10€

    Cured Finnish rainbow trout, citrus with grilled pineapple dressing

  • TIGER PRAWNS 13€

    Sautéed tiger prawns with oyster butter sauce and crisp rice sesame crackers

  • SQUID & PADRON PEPPERS 11€

    Grilled squid with charred padron pepper in garlic soy dressing

  • GRILLED OX TONGUE & CUCUMBER 9€

    Slow-cooked Finnish ox tongue, cucumber, and lemongrass annatto sauce

Follow with...

  • EGGPLANT AND ASPARAGUS 23€ Vegan

    Twice-cooked eggplant with miso & hoisin barbeque glaze, crispy quinoa, and sautéed asparagus

  • WHITE FISH 25€

    Grilled Finnish whitefish with tomato and pepper in black bean oyster sauce

  • PESOLA FARMS-BEEF 25€

    Grilled & marinated Finnish beef skirt and bokchoy with garlic pepper sauce and Szechuan pepper chili oil

  • LAMB & SUGAR SNAP PEAS 25€

    Grilled lamb loin, snap peas, onion and herb salsa, mirin fish sauce

...and Pair it with

  • PAISANO FLATBREAD 5€

    Paisano Flatbread w/ spiced compound butter

  • SUMMER SALAD 5€ Vegan

    roasted edamame, with sesame-garlic dressing

  • Plain Rice 5€

Save the best for last: SWEETS

  • CALAMANSI 9,50€

    Calamansi cremeux and mousse with white chocolate, calamansi sorbet and pistachio crumbs

  • DARK CHOCOLATE & MANGO 9,50€ Vegan

    Moist dark chocolate cake with mango jam filling

Menu de Las Islas

Choose 2 appetizers + 1 Mains + 1 Side + 1 Dessert
€54